Jeff's Naked Rib Rub Recipe and BBQ Sauce Recipe ? - The BBQ BRETHREN FORUMS.So, Ms. After much thought, and questions like "am I ever going to make a million dollars off of this recipe", I've decided that I will share a little bit of my BBQ expertise for the cookbook. I should start out by telling you that I grew up on a farm, we raised and cooked hogs, calves, chickens, sheep and goats. I remember standing in the living room window wearing underwear, cowboy boots and cap guns. My grand-dad was out in the yard with a sledge hammer and my "pet calf".
BBQ with Franklin: Special Rubs
Jeff’s TOP SECRET Award Winning BBQ Recipe
You got me to click on the thread I would be carefull I highly doubt it is better then half of them out there tho. I dont need it. It may just end up being what the coot wants any who. OH yes Oh hell, its worth it!
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If you're like most people I talk to, you are sick of store-bought rubs and seasonings that are mostly salt and very low in the flavor department. Well, that's where I was several years ago when I decided to go on a rub making adventure and this crazy ride lasted more than 6 months. All of the meat smoking recipes on the website are meticulously created, cooked and photographed by me. They are not only tested to make sure they are keepers but they are free. When you click on the " Add to cart " button you also get my original barbecue sauce recipe. It's thick and delicious. A perfect blend of sweet and spicy without being too sweet or too spicy.